Shayler Messages 20 Location Reading Monday July 16, 2012 #33 I started home brewing a year ago, doing mostly real ale kits (St Peters, Muntons, Woodfordes), also done a few red wine kits going to start some more off soon
I started home brewing a year ago, doing mostly real ale kits (St Peters, Muntons, Woodfordes), also done a few red wine kits going to start some more off soon
fatboyslimfast Messages 184 Location Where the M4 crosses the M5 in England. Thursday August 2, 2012 #34 Since posting last time I've been a busy boy. I've brewed 3 gallons of wine a gallon of cider and 13 gallons of beer. All of which is maturing nicely, and initial tastings are really encouraging! I've written a little blog about my escapades at http://sadleybroke.wordpress.com if anyone is remotely interested!
Since posting last time I've been a busy boy. I've brewed 3 gallons of wine a gallon of cider and 13 gallons of beer. All of which is maturing nicely, and initial tastings are really encouraging! I've written a little blog about my escapades at http://sadleybroke.wordpress.com if anyone is remotely interested!