What are you eating tonight?

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Aldatmak Kebab

Aldatmak (to deceive) as it's a cheat's doner! Leftover sausages sliced really thin along the length and warmed through in a hot oven to mimic the classic doner. Pitta, salad and ze spizey zauce!
 
4 months without a curry is sacrilegious. Once every Sunday here mate.

rdj GIF
My curries are better than the local restaurants and take aways, but I do order regularly around 5 starters to be delivered. Virtually weekly.

I hadn't felt like any hot food in the warm summer months.
 
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