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scottymac said:We call them softies up here don't ask me why.
Originating from that area of Scotland myself, I used to call them softies too until I moved to the Glasgow area. Glasgow rolls, as standard, are chewy/crispy rolls just called rolls. when I visit up north, I call them softies again as they tend to be softer and not crusty/crispy.
Not to be confused with Aberdeen rolies (butteries) either.